Commercially introduced by us in the U.S.
Phonetically pronounced: kam-bear
Kamber is a traditional variety in Western and Northwestern Turkey. Flat fruits have ribbed shoulders and thick, juicy and sweet flesh. Fruit diameter can go up to 4″, and plants are prolific. This variety is traditionally used for pickling.
Packet has 20 seeds
Best sheepnose I have ever grown.
Tasty, beautiful sweet peppers. I will grow these again next season. I’m in zone 7b.