Arugula Seeds

GREENS

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  • Freshly harvested arugula leaves pictured in a basket.
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    Arugula Seeds

    Mediterranean salad green that elevates any salad with its pungent, refreshing flavor. Grows in abundance and favors cool weather. Great choice as a pizza topping and in tomato salad made with olive oil and lemon juice.

    $2.50
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  • Karadeniz collard greens
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    Collard Seeds, Karadeniz (Black Sea)

    Turkey’s staple collard variety from the Northern region of the country. Huge leaves, outstanding flavor, great yield. Traditionally used for stuffing and in soups.

    $3.50
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  • Three Persian Cress leaves photographed on soil.
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    Cress Seeds, Persian

    Beautiful cress with mild, peppery flavor. Plants produce hundreds of seed pods on dozens of branches later in the season. Popular among florists as a filler for bouquets. Best to re-plant every two weeks for continuous harvest.

    $3.00
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  • A generic illustration of various vegetables. Turkey Wide Leaf cress isn't in this illustration.
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    Cress Seeds, Turkish Wide Leaf Tere

    Famous Turkish cress with wide, flavorful leaves. Traditionally accompanies grilled fish in Western Turkey.

    $3.25
    Add to cart This product has multiple variants. The options may be chosen on the product page
  • Dazzling Blue kale leaves photographed on photography background/
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    Kale Seeds, Dazzling Blue

    Beautiful kale with savoyed leaves and upright growth habit. Cold-tolerant and flavorful. Bred by plant breeder and farmer Hank Keogh.

    $3.50
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  • Colorful leaves of Dazzling Texture kale are photographed on background with small rocks.
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    Kale Seeds, Dazzling Texture

    $3.50
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  • Tokyo Bekana leaves photographed on wooden background
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    Tokyo Bekana Seeds

    One of the earliest Chinese cabbage varieties we have ever grown. Enormous, light green leaves. Mild, lettuce-like flavor. Good frost tolerance.

    $2.50
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    Turp Otu
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    Turp Otu

    $2.50
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    Out of stock

  • SOLD OUT
    Yukina Savoy leaves photographed on wooden background
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    Yukina Savoy Seeds

    Cool season, nutrient-dense leafy green from Japan. Juicy, succulent, savoyed and spoon-shaped leaves are delicious raw or cooked. Easy to grow, a fall and spring favorite.  

    $2.75
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    Out of stock