Waltham Butternut Winter Squash


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SKU: WALBU2201SC Categories: , ,
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A popular and dependable butternut squash, Waltham Butternut was bred by the Massachusetts Agricultural Extension Service by crossing New Hampshire butternut with a neckless winter squash  (moschata) variety from Turkey. An All-America Selections (AAS) winner in 1970; fruits are prized for their straight necks, yellowish orange flesh color, rich, sweet and nutty flavor, and high yield.

Fruits usually weigh around 4-6 lbs. Waltham Butternut is an excellent choice as a storage squash and for your baking recipes. They ripen relatively early, in 85-90 days from sowing. Let them cure for 4-5 weeks before eating for the best flavor.

Our current seed stock was grown on Sylvan Roots Farm in Morgantown, WV.

Packet has 25 seeds

Additional Information

Weight 0.015 lbs

25 seeds, 50 seeds, 100 seeds



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Waltham Butternut Winter Squash
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