Pul Biberlik Maraş Hot Pepper

(5 customer reviews)


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Commercially introduced by us in the U.S.

Phonetically pronounced:

Pul Biberlik Maraş produces 3”-4” long, green and deliciously hot fruits with fruity undertones. Heat doesn’t last very long in mouth and fades away quickly, leaving a pleasant, sweet flavor behind. Heat level reduces as the fruits ripen. 

Traditionally grown to make flavorful pepper flakes. This prolific variety is from Maraş, Southern Turkey. 65-70 days to maturity.

Our current seed stock was grown by Tom Wahlberg of Decorah, IA. Tom is a farmer certified by the Iowa Organic Certification Program. He was also one of the former seed house managers of Seed Savers Exchange.

Scoville Heat Unit: 10,700

Additional Information

Weight N/A

25 Seeds, 50 Seeds, 100 seeds


5 reviews for Pul Biberlik Maraş Hot Pepper

Based on 5 reviews
5 star
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1 star
  1. Avatar photo

    daniel conrad (verified owner)

    Pul Biber is a new favorite. Plants grew well in Kentucky and produced very well. Fruits are flavorful with a nice balance of heat(Similar to Jalapeno).

    Will likely dry many, smoke some and try hot sauce with them!

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    meliha cakar (verified owner)

    If you like spicy this pepper is awesome, you can eat fresh or make them dry to keep it longer , you can use it for every dish very nice heat to it you have to be careful how much put in the dish otherwise will je so spicy. Awsome

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    Anonymous (verified owner)

    Grew well in the Seattle area, very productive.

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    Susanne H. (verified owner)

    Plants grew well and were productive. We don’t eat many hot peppers but the hot pepper people liked them very much.

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    Jo (verified owner)

    these were in a spot with heavy vole predation and so didn’t yield as well as they could have. i blame me and not the variety 🙂 the fruit were juicy and just the right amount of spicey flavor

    (0) (0)
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