Commercially introduced by us in the U.S.
Phonetically pronounced: pull bee-bear-leek on-tap
After years of seed selection, we can finally offer this amazing traditional bell pepper from Antep of Turkey. This variety comes with a very rare trait for a bell pepper, and that is the healthy amount of heat it has. Pul Biberlik Antep is traditionally used to make pepper flakes but we love to use it for stuffing recipes as well.
Fruits have thin walls and absorb flavor of the ingredients and meal juices, when cooked. Their unique shape and glossy look stands out in the field. Plants are tall and very productive. We can’t praise this variety enough, and we hope to keep it in our catalog year after year.
Our current seed stock was grown by Hank Keogh and Jo Erikson of Avoca Seed in Corvallis, OR. Avoca Seed is certified organic by Oregon Tilth.
Packet has min. 25 seeds