Ürgüp Sivrisi Summer Squash

(1 customer review)


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Phonetically pronounced:

Traditional summer squash of Ürgüp, Turkey, grown for its large and full seeds. Typically they are salted and roasted to make a flavorful snack. Just grow it like a summer squash you eat, and wait until the round fruits are overripe (i.e. they will have a dull yellow color at this stage) to harvest the seeds.

Our current seed stock was grown in Morgantown, WV.

Packet has 20 seeds

Additional Information

Weight 0.015 lbs


1 review for Ürgüp Sivrisi Summer Squash

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  1. Avatar photo

    Erica Chao (verified owner)

    My family can not stop eating these., once they are toasted! A unique and special treat! We hope you continue to offer these seeds forever!

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Ürgüp Sivrisi Summer Squash
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