80 days. A selection from Yedikule lettuce for higher yields, Large Yedikule produces larger leaves and heads that can weigh around 2 lbs, ~3 oz more on average than Yedikule. Darker green leaves and better heat tolerance than Yedikule. Does best in spring and fall due to late maturity. Excellent flavor and thick midribs.
Our current seed stock was grown by Hank Keogh and Jo Erikson of Avoca Seed in Corvallis, OR. Avoca Seed is certified organic by Oregon Tilth. Photo by Hank Keogh.
Packet has 0.5 gr (~500) seeds
Commercially introduced by us in the U.S.
- Lactuca sativa
- Need for sun: 6-8 hrs
- Planting depth: 1/8″
- Sprouts in 7-10 days
- Ideal Growing Temperature: 60-80F
- Plant Spacing: 8″
- Frost hardy: Yes for light frost
- Growth habit: Romaine
- Growing tips: Sow in seedling tray to transplant in early spring or fall for full size heads. Keep sowing every two weeks for successive harvests. Most lettuce seeds except Batavian-type varieties can’t germinate well in high temperatures.
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