Prolific producer of plum-shaped, 1 oz fruits with purple/brown color. Fruits have rich, full-bodied tomato flavor. Perfect choice for fresh eating or making sauces/paste.
Our current seed stock for Black Plum tomato was grown on our seed research and production farm in Reedsville, West Virginia. We grow and maintain our crops with OMRI-listed and/or organically certified fertilizer and products.
Packet has min. 20 seeds
- Solanum lycopersicum
- Full sun
- Planting depth: 1/8″
- Sprouts in 7-10 days
- Ideal growing temperature: 75-95F
- Plant spacing: 24″
- Frost hardy: No
- Growth habit: Indeterminate
- Growing tips: Start tomato seeds in seedling trays in seed starting soil that has essential nutrients in it 6-8 weeks prior to last frost. Barely cover the seeds with soil and keep the soil moist for quick germination. Make sure to keep the young tomato seedlings under good light to have strong plants with sturdy, healthy stems and leaves. Transplant after last frost in well-drained, fertile soil. Feed with liquid fertilizer once every two weeks. Water tomato plants regularly especially in flower stage. Mulch and always water at plant base to minimize disease. Trellis indeterminate varieties with long vines and prune leaves if the plant canopy becomes too thick for improved air circulation.
Anonymous (verified owner) –
California, United States
Can eat them like candy. Cut up in salads they were great