Commercially introduced by us in the U.S.
Phonetically pronounced: bee-bear-ee-yeah
Pickled peppers are commonly found in restaurants, specifically in kebap restaurants that serve köfte and in soup restaurants (yes, this actually exists) in Turkey, waiting for the guests on the table to accompany food they order. Biberiye is one of the staple pickling pepper varieties found in those restaurants. Plants are very productive, and peppers have mild heat with excellent flavor.
Packet has 20 seeds