Commercially introduced by us in the U.S.!
Pul Biberlik Maras produces 3”-4” long, green and deliciously hot fruits with fruity undertones, and is very productive. Heat doesn’t last very long in mouth and fades away quickly, leaving a pleasant flavor behind. Heat level reduces as the fruits ripen. Traditionally grown for fresh eating when the fruits are green, and ripe fruits are dried for making world-known pepper flakes. A very rare heirloom from Maras province of Turkey. 65-70 days to maturity.